Minikit Rice

Minikit Rice


Miniket Rice is a creamy and medium long rice which is accessible with a beautiful subtle aroma. It is acknowledged for properties like pearly-white, long grains, high nutritional value and cost-effectiveness. It is a perfect choice for an everyday meal as well as special occasions. Miniket Rice is aromatic and has a great taste. It has a long, lustrous and fluffy texture. It is made from a unique hydration enhancement technology and is enriched with assorted essential nutrients.

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Origin West Bengal, India
Variety – Medium grain

Cultivation Type – Non-organic
Colour – Cream

Sorted 100%

Purity – High
Chemical Nil ( free from dyes and colouring chemicals)
Free from Stones, fungus, infestation

Cooking Method

  • 1. Rinse the rice thoroughly with water. Soak the rice for 30 minutes in lukewarm water. After 30 minutes drain the water away.
  • 2. In a heavy bottom pan take water in the ratio of 5 cups of water for 1 cup of rice and boil the water.
  • 3. Add the drained rice to the boiling water.
  • 4. Turn the stove to medium flame. Stir the rice occasionally. Let the rice cook until they turn soft and tender.
  • 5. Drain the excess water using a sieve and allow it to stand for 5 minutes. Now the cooked rice is ready to serve.


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