Top 5 Reasons Why Tulaipanji Rice Has Become Popular Today

A specific type of aromatic rice that is native to West Bengal, India, especially the Uttar Dinajpur district, Tulaipanji rice is loved for its amazing flavor, slender grains and unique fragrance. Today, it is widely used for cooking up a variety of dishes, including pulao and biryani. It is well-known for its wide range of potential health benefits. People love the fact that they can easily digest the rice, and that it comes with a lower glycemic index.

Take a peek at these top 5 reasons that have made this variety of rice so popular, and why you need to order it from a top Tulaipanji rice manufacturer in Kolkata.

Rich source of vitamins and minerals

Packed with vitamins and minerals, it can provide the body with iron, magnesium, thiamin, niacin, Vitamin B6 and more. It has fiber, which can keep the body satiated for a long time, and help users to feel fuller after having their meals. The fiber can also help them to prevent digestion problems, avoid bloating and constipation.

Non-sticky

This variety of rice happens to be non-sticky in form, as it has high amylose content. It can easily be fried, and the convenience makes it perfect for fried dishes that are served up during festive occasions and get-togethers.

Pest-resistant

Tulaipanji rice is also loved for the fact that it is able to withstand pests, and is regarded as naturally pest-resistant in form. It reduces the need for chemicals and pesticides, which makes it an eco-friendly and sustainable option for consumers as well as farmers. Its natural ability to resist pests align with the growing requirement for environmentally conscious, organic foods. It can be stored easily, which makes it a favorite for rice sellers and suppliers out there.

Healthier for general consumption

With its low-glycemic index, the rice has earned itself a GI tag, which has made it commercially even better. It is safer and a healthier option for staple diet. Today, it is exported from West Bengal to countries like the US, the UK and the UAE in small amounts.

Soft like cotton, aromatic in form and having slender grains, it has become a much-loved rice variety for people in other countries too. You can order Tulaipanji rice online even if you are settled in some other country, and enjoy the food with your loved ones on special occasions or every day – in any way you wish.

Versatile

It is also worth noting that Tulaipanji rice is quite versatile and can be used to prepare a wide range of dishes. Also referred to as ‘Basmati of North Bengal’, it is often used for preparing biryani, fried rice, pulao and other savory dishes with mutton, chicken, and vegetables, with the rice making the tender meat more flavorful. It is also served with various sweet dishes such as Payesh, Pitha and other local delicacies.

Bright in appearance, having a rich taste and boasting of a nice texture, this variety of rice is delightfully mellow and melts in the mouth. It should only be ordered from a reputed supplier, to be assured of its quality and enjoy all its health benefits.